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  'Flavor of the Chesapeake Bay' Cookbook



 
Reg: $16.95
Now: $13.95
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Description
 
Description

Flavor of the Chesapeake Bay Cookbook by Whitey Schmidt - Regional Recipes from the "Land of Pleasant Living" this book features time-honored traditional dishes, family favorites, and contemporary new creations. The book captures the style of one of America's fist settled regions. These delicious recipes - scrumptious Steamboat Stew (a fisherman's seafood chowder), mouth-watering Stuffed Soft Shell Crabs, down home Mom's Southern Blackberry Cobbler - emerged from the area's diverse cultural heritage and the bounty of seafood and farm products available in this coastal area of Maryland and Virginia.
Soft cover, 110 pages

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