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Chesapeake Bay Oysters
You will enjoy the salty flavor and rich texture of our Chesapeake oysters. Oysters are a very healthy food and high in protein. Oysters can be eaten raw or prepared in a variety of ways such as fried, steamed, broiled & sauteed. They also make a killer oyster fritter. Oysters are caught and shucked daily by our local watermen. They are also available in the shell. Shucked oysters will keep 10-14 days after arrival date.


Shucked Oysters (Pint) Shucked Oysters (3 Pints) Shucked Oysters (Gallon)
Reg: $22.99
Now: $19.99
Reg: $64.99
Now: $58.99
Reg: $144.99
Now: $134.99
Approx. 30 oysters per pint
Oysters In The Shell (dozen) Oysters In The Shell (50-cnt) Oysters In The Shell (100-cnt)
Reg: $16.99
Now: $14.99
Reg: $69.99
Now: $64.99
Reg: $124.99
Now: $114.99
Seminole Brand Cocktail Sauce - 9oz Seminole Brand Tartar Sauce - 8oz Seminole Brand Horseradish Sauce - 8oz
Reg: $8.99
Now: $7.99
Reg: $8.99
Now: $7.99
Reg: $8.99
Now: $7.99
Seminole Brand Cocktail Sauce Seminole Brand Tartar Sauce Seminole Brand Horseradish Sauce

We now carry shucked chowder clams! Click here for details!

Preparation
Fresh shucked oysters will arrive in 16oz glass jars or one gallon plastic tubs, sealed and dated. Refrigerate upon arrival. All oysters are good thru the date shown on the container.(usually about 10-14 days.)

Live shell oysters will keep 3-4 days if properly refrigerated.

Oysters can be used in a variety of ways, including fritters, oyster stew and casseroles. The recipe is really up to you.